BigFoot Band
Victor, please explain to me a little about your style of music?
The Versatility in music ranges from Pop, Classic rock, Reggae, Country and Oldies. I can play any song regardless of the style.
Do you write, record your own music or do you strictly play other artist’s music?
I mostly perform other artists music but last year I did a Christmas album (received great feedback). Apart from doing live gigs, I’m working on an original album.
I see your posts about performing at different venues. Talk to me about your band, music and venues?
This is a band with a compilation of the best of talented musicians with several years of experience. We mostly perform for socials, weddings….Highlights of the band are that we engage the crowd and perform songs what people want/request. We have a big repertoire of songs (over 300 songs).
Did your background help you in music?
Absolutely – growing in Goa we performed pretty much the same kind of music that is performed here.
How important is music to us as humans?
It’s a major therapy – cannot imagine life without music.
Name me some of your favorite Indian and Goan restaurants in the GTA?
Not many Goan restaurants out here – Konkan Delite and Mango Mirchi. Indian restaurants – The Host and Saravana Bhavan.
How do you keep the romance alive in your marriage?
Every now and then we go out for outings, getaways, drives, and vacations.
Help me understand how food, faith, family and finance are important in your own life?
It is a full circle. Everything is interrelated. One compliments the other.?
Give me a good family recipe of food?
Tuna (Canned) Fish Croquettes:
For the Croquette Mixture:-
1 Medium-sized onion (chopped)
3-4 Garlic cloves (chopped)
1-2 Green chilies (chopped )
1 tsp Black pepper powder
2 cans Tuna (well-drained(Each tuna can weigh 142 grams) )
1/2 tsp turmeric powder
1 tbsp Vinegar
Salt (as required)
2 small Potatoes (peeled and mashed)
2 tbsp Coriander (chopped)
Breadcrumbs ((See the recipe for use of breadcrumbs in the mixture) )
For Deep-Frying Croquettes:-
1 Egg (egg beaten, add 1 tbsp water, mix well)
Bread crumbs (as required )
Oil (as required)