Black Prince Winery

Black Prince Winery

PRINCE EDWARD COUNTY Prince Edward County (PEC) is located 220 km east of Toronto. It is just south of Belleville. The ground is atypical with many valleys and the foundation is limestone. The cracked limestone base and the stony soils allow bilge in the spring, 

Cookilicious All the Way

Cookilicious All the Way

Have you ever wondered about the food you eat and where it comes from? Food gives us a glimpse of our traditions and culture. I remember seeing my maternal grandmother and aunt going to the market to pick up various fresh vegetables, fish, and meat. They 

The Delhi Duo Behind India’s Top Lifestyle & Food Blog

The Delhi Duo Behind India’s Top Lifestyle & Food Blog

I love Sundeep and Bedabrata, the antithetical, distinctive duo behind DelhiFunDos. I love Indian food. I have backpacked in India numerous times. In Kashmir, camping by the Jhelum river, eating vegetable biryani with dum aloo, surrounded by the Himalayas. Himachal Pradesh with its variety of 

The Diversity of Indian Food

The Diversity of Indian Food

I have traveled to more than 30 countries. Indian food in England is the Balti dishes from Bangladesh. In Lisbon, it is Goan food. In Paris, it is food from South India and mainly from Pondicherry. I live in Toronto, and Indian restaurants are mostly 

Pilates: The Whole Body Exercise

Pilates: The Whole Body Exercise

Kat grew up in the lush, green hills of rural Switzerland, surrounded by her parents, her cat, and thirty chickens. From an early age, nature played a central role in her life, shaping her love for movement and well-being. After university, she pursued her passion 

What is GMO? A Farmer Answers

What is GMO? A Farmer Answers

Amanda Griesbaum is the creator of Following Isidore, where she writes about the Catholic faith, rural life, and recipes from her grannie.  She believes the best way to live out God’s two greatest commandments: Love Him and Love your Neighbor, is to learn, practice, and 

German Vegan: Art & Food in Harmony

German Vegan: Art & Food in Harmony

I am fascinated by art. I remember, as a teenager, taking the train to Paris to see the Louvre and the Mona Lisa, The Last Supper in Milan, David at the Uffizi Gallery in Florence, The Creation of Adam at the Sistine Chapel in the 

Vegan in China

Vegan in China

I was a vegetarian until the age of 13. A few years of boarding school and then the hotel school really exposed me to many foods. There was not much variety offered in terms of vegetarian food. I tried many different kinds of food from 

Jessica Reader: Master Nutrition Therapist

Jessica Reader: Master Nutrition Therapist

Jessica Lee Reader is a Master Nutrition Therapist and Weight Loss Specialist whose philosophy is that health is the most valuable thing in life. As a child, she moved frequently with her family for her father’s job. By the age of 17, she had moved 

Andrea Lagana: Cheesecake Queen

Andrea Lagana: Cheesecake Queen

Recently, I was a judge at the Pickering Buttertart Festival. As I was heading out, someone offered me a piece of cheesecake in a beautiful bag. The cheesecake was made by Hip Hip Gourmet. I got home and, after dinner, tasted the cheesecake along with